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• Overview 

  This consultancy offering will enable food & drink entrepreneurs to have their back-of-pack nutritional label developed by food technologists with over 50 years of experience from The School of Applied Sciences.

• Entry requirements 

  Participants should have a complete recipe available of how their product is created.

• Who is this course for? 

  This consultancy is targeted at food & drink entrepreneurs and individuals who are looking to develop their product offering.

• What does this course cover? 

  This aspect of consultancy will cover the following:

  1. An initial 1-hour consultation to understand the clients needs and the product that has been created.
  2. Academic research is carried out where back of pack label is developed.
  3. Meeting to handover the finalised label specifications and to provide an overview on what has been carried out.
• What will participants achieve? 

  Participants will walk away with a clear and legal label for their product.

• Who teaches this course? 

  LSBU Food Technology Team.

• How will this course be taught?

  One to one consultancy.

• How much time will this course take up? 

  1 hour a week for 2 weeks.

• How is this course assessed? 

  No formal assessment.

• General information

  For information on our policies (payment, cancellation, terms and conditions, etc.) visit our general information page.

  If you have a question that we haven’t answered here, please contact lsbushortcourses@lsbu.ac.uk and we will respond to your query within 24 hours.