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Floured hands use a razor to score curved lines in loaf-shaped dough before baking

Baking

 


Courses

 

National Bakery School Masterclass: Christmas at European Winter Markets

Learn how to make traditional Christmas chocolate goodies such as mendiants, pralines and coated fruits in this hands-on seasonal class.
Next class: Wednesday 6th December 2023, £75.

 

National Bakery School Masterclass: Christmas Gingerbread Cookies and Yule Log

Join us and learn how to make your own freshly baked Christmas treats, including gingerbread cookies, and how to decorate them by using your creativity and expertise!
Next class: Thursday 7th December 2023, £75.

 

 

 

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